1 Cup Oatmeal, dry
1/3 Cup Honey or agave nectar (substitute half for Chai Honey)
1/2 Cup Peanut butter
1/2 Cup Chocolate chips, semisweet
1 teaspoon Vanilla extract
1 Tablespoon Chia seeds
2/3 Cup Coconut flakes, toasted
1/2 Cup Flaxseed, ground
Stir all ingredients together in a medium bowl until thoroughly mixed. Cover and let chill in the refrigerator for half an hour.
Once chilled, roll into balls of whatever size you would like. (Mine were about one inch in diameter.) Store in an airtight container and keep refrigerated for up to 1 week.