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Chai Granola

Ingredients:
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4 Cups rolled oats
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1 Cup sliced almonds
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1 Cup chopped pecans
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1 Cup raw sunflower seeds (I also use pumpkin seeds if that is what's in the cupboard). You can also add flax if you like.
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1/3 Cup canola oil
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1/4 Cup of honey (I add a bit more than this cause we like it to stick together)
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1/4 Cup Chai Honey
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1 teaspoon of vanilla
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1 Tablespoon of cinnamon
Directions:
Preheat oven to 300 degrees. In a large bowl stir dry ingredients and in a separate bowl mix oil, honey, vanilla, and spice. Toss it all and mix. Bake in oven stirring every 10 mins until golden.
20-25 mins total. Store it in zip locks or glass jars.
Recipe courtesy of our friend Leanne Keyes!

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